Ultimate Ganache Guide Bundle
Flawless Ganache Every Time- Even in Summer,
Even on your First Try
Confidently create silky-smooth, stable ganache without wasting chocolate, guessing ratios, or stressing about the weather. Impress your families & clients & enjoy the process again.
Special Promo: Just $19 today (regular $47, total value $174).
Still battling ganache that splits, melts or turns grainy?
I know how frustrating it feels to watch expensive chocolate turn into a lumpy mess.
I’ve been there too, standing in my kitchen ready to cry over a bowl of wasted ganache.
That’s exactly why I created the Ultimate Ganache Guide Bundle. Inside, I share the exact methods, ratios, and troubleshooting steps I use in my professional cake business, simplified so hobby bakers and new cake decorators can finally feel confident.
Imagine creating silky-smooth white and dark chocolate ganache that sets firm every single time, without the stress or wasted ingredients.
With this bundle you'll be able to..
Make silky smooth dark and white chocolate ganache that makes your cakes look professional.
Confidently handle ganache in humid, hot, or cold environments without the stress.
Keep tall, heavy cakes sharp and stable so you can delvier them with pride.
Consistently acheive flawless results that wow your family, friends or clients.
Store, freeze and colour ganache with ease, knowing it will still perform beautifully.
Imagine how much more enjoyable cake decorating will feel when you no longer have to worry about ganache disasters. With the Ultimate Ganache Guide Bundle, you’ll have the confidence, skills, and shortcuts to get it right every time.
Don’t just take my word for it… here’s what Diane had to say..
"The tutorial was easy to follow, gave all the information required to make perfect Ganache - even for beginners.
The references in the tutorial were great, for example referring to the consistency of the Ganache being the same as peanut butter - love that everyone can relate to that.”
-- Diane, Hobby Baker
This is perfect for:
✅ Hobby Bakers who want pro-level cakes at home
✅ Beginner Cake Decorators ready to master ganache basics
✅ New Cake Business Owners who need stable, reliable ganache for clients.
✅ Anyone tired of wasting chocolate and cream on batches that don't set properly.
Here’s everything you’ll get inside the Ultimate Ganache Guide Bundle to make ganache simple, reliable, and stress-free.
1. Types of Chocolate for Ganache
Learn how to choose the right chocolate for the perfect ganache every time—no more trial and error. (Value: $12)
2. Ganache Ratios Guide
Whether you're dripping, layering, or covering a tall cake, you'll get the ratios just right. Plus, you’ll get a BONUS One-Page Ganache Ratio Cheat Sheet for quick reference. (Value: $15)
3. Dark Chocolate & White Chocolate Ganache Mastery (with videos)
Proven recipes and techniques for both types of ganache, because each behaves differently, and you need to know why. (Value: $27)
4. Pro Tips & Best Practices
Take your ganache from “just okay” to “wow” with industry-tested tips straight from a professional cake kitchen. (Value: $15)
5. Ganache Drips Made Simple
Master perfectly controlled drips that look sleek and professional—no more guessing. (Value: $15)
6. Coloring Ganache Without Seizing
Learn exactly how to add color to your ganache without messing with the texture. BONUS includes a Printable Ganache Coloring Troubleshooting Chart for fast solutions when things go wrong. (Value: $15)
7. Ganache Troubleshooting Guide
Quick fixes for common problems like splitting, graininess, or overly soft ganache—save time and stress! (Value: $15)
8. Storing Ganache Safely
Keep your ganache fresh and food-safe, even during your busiest weeks. BONUS includes a Freezing & Defrosting Checklist to ensure your ganache is always ready to use. (Value: $15)
3 FREE Bonuses included - that's $45 worth for free!
Bonus 1
Seasonal Ganache Guide
Learn how to adjust your recipes for different climates and seasons - from sweltering summers to chilly winters. (Bonus Value $15)
Bonus 2
Perfect Ganache Prep Checklist
A foolproof, printable checklist to prep your ganache smoothly and consistently - fewer tools, less stress. (Bonus value $15)
Bonus 3
How We Use Ganache in Our Cake Business
See exactly how we use ganache in a professional cake business, from sharp edges to structural stability and perfect flavor pairings. (Bonus value $15)
That’s a total value of $174, but you can grab it today for just $19.
Don’t just take my word for it… here’s what other bakers have said after using the Ganache Bundle.
Thank you Yvette,
I did it!
I pulled it off and everything was perfect, the cake was delicious and looked exactly how the bride wanted.
The white chocolate ganache was really beautiful to eat and complimented the cake flavours perfectly.
I will definItely use the ganache in future, not sure I like the taste of fondant personally but it was a hit with the guests.
Thank you Yvette,
I did it!
I pulled it off and everything was perfect, the cake was delicious and looked exactly how the bride wanted.
The white chocolate ganache was really beautiful to eat and complimented the cake flavours perfectly.
I will definItely use the ganache in future, not sure I like the taste of fondant personally but it was a hit with the guests.
Samantha. S.
Hobby Baker.
Say Hello! to your guide
Hi, I’m Yvette Farrugia. I’ve been a cake artist for over a decade, Cake! TV presenter, and I’ve created hundreds of batches of ganache for high-end weddings. But I wasn’t always confident with ganache. I remember the frustration of it splitting, going grainy, and wasting precious chocolate.
Now I’m sharing with you my exact system - so you can skip the struggle and create flawless ganache every time.
Still wondering if this is right for you?
“I’m totally new to cake decorating. Will this work for me?”
Absolutely! The bundle is designed with beginners in mind. Each step is broken down simply so you can follow along with ease, even if you’ve never made ganache before.
“What if I’ve tried ganache before and it always fails?”
That’s exactly why I created this bundle. You’ll learn the exact ratios and troubleshooting steps that fix the most common mistakes, so you can finally get it right.
“I don’t have much time. Will I be able to keep up?”
Yes! The lessons are bite-sized and practical, so you can dip in and out whenever you have a spare moment. You’ll be able to see results quickly without spending hours in the kitchen.
Here’s what you’ll master inside the Ultimate Ganache Guide Bundle
✅ Choose the right chocolate
✅ Get perfect ratios every time
✅ Avoid the most common ganache mistakes
✅ Master drips that wow
✅ Store & freeze ganache safely
✅ Adjust for hot/cold climates
✅ Use ganache like a true pro in your biz text here
All for just $19 today (regular $47)
Frequently Asked Questions
Whether you're prepping for wedding season, scaling up your cake biz, or just want flawless ganache without the stress, this bundle is your shortcut to success.
Stop guessing. Start mastering.
No more split bowls of chocolate, no more wasted ingredients, and no more second-guessing yourself. With the Ultimate Ganache Guide Bundle, you’ll have everything you need to create smooth, reliable ganache every single time. Imagine the pride of finishing a cake and thinking, “Wow, I actually nailed this.”
This special offer is only $19 today (regular $47). Don’t miss your chance to gain the confidence and skills that will transform your cakes forever.
Total Value: $174- Your Price Today $19
Please note: Results may vary and are not guaranteed. Due to the digital nature of this product, all sales are final.